Here's an easy Dutch oven recipe that is always a crowd pleaser and your chance to get creative. You can use any store bought sauce or experiment by using your own barbecue sauce.
4 lbs chicken wings
½ cup honey
Your favorite barbecue sauce
Hot sauce (if desired)
Pat your chicken wings dry and place them into a Dutch oven. Mix the barbeque sauce and honey together and then pour the mixture over the chicken wings. Use enough sauce to cover the wings. Cover the Dutch oven and bake at 350° for 60 minutes or until done and then serve.
Use 24 charcoal briquettes for the outdoor cooking of this recipe with charcoal as your fuel. Place 15 lit briquettes on top and 9 underneath your Dutch oven. Replace your coals about every 30-40 minutes. You may need more coals in windy or cold weather. Offer hot sauce on the side for those who prefer the heat.